(VICTOR, ID) – Grand Teton Brewing Company, known throughout the West for their exceptional craft brews, is proud to announce the second release in their Brewers’ Series, Brett Saison. Grand Teton Brewing’s second release in their Brewers’ Series in bottles is a Dry Hopped Brett Saison aged in wine barrels. Starting with a Saison using […]
(Paso Robles, CA) : You could say that Brewmaster Matt Brynildson has been waiting his entire career for a mandate like this: to riff freely in the brewhouse without formal recipe or restraint while plundering the many marvels of the hop revolution. This mandate has begotten Luponic Distortion—a new series of rotating beers built around experimental […]
(Elk Rapids, MI) – Short’s Brewing Co. and Breakthru Beverage have announced a new partnership which will bring the Michigan-based brewery’s beers, as well is its cider brand, Starcut Ciders, to Illinois. The news comes only three weeks after Short’s Brewing Co. CEO, Joe Short, posted a letter on social media explaining the brewery’s decision to […]
Season 3, Episode 6 – This week, ALL SURLY BREWING COMPANY BEERS. Well, most of them. OK, eight of them. This week, we’ve got seven beers from Surly Brewing Company that were sent to us by a gracious Four Brewers listener, as well as a super-whale from John’s cellar, a 2010 vintage Darkness. Hell. YES. […]
(Asheville,NC) – Can we get an “Amen!”? Two years after its initial release, New Belgium Brewing’s RyePA is coming back with a nod to the brewer’s dual hometowns in Colorado and North Carolina. Originally brewed with Carolina Rye™, heirloom rye grown in North Carolina and floor malted by Riverbend Malt House in Asheville, RyePA revival also […]
(ESCONDIDO, CA)– It’s that time of year when beer enthusiasts clamor for one of Stone Brewing’s highly anticipated annual releases. Since debuting in 1998, Stone Old Guardian Barley Wine has attracted fans who are passionate about the robust ale. Devotees and hopheads are in for a treat when they experience 2016 Stone Old Guardian Barley […]
(Placentia,CA) – The Bruery teased some slight changes to their Preservation Society beer club early this year, and we now have the memo that went out to club members. How are you enjoying your first set of beer releases from Society Member Monday last week? Chronology:6™ Wee Heavy, Les Ronces™, Mélange #1™ and Colonel Kernel™ […]
Pliny the Younger is here. One of the world’s most highly sought-after brews returned for its annual release at Russian River Brewing in Santa Rosa last Friday, and reports estimate that kegs of this monstrous triple IPA are scheduled to be picked up for distribution as early as today, February 8, 2016. The release comes […]
(FORT COLLINS, CO) – Funkwerks will be releasing Apricot Provincial for their spring seasonal. Available in 4-packs of 330ml bottles, Apricot Provincial will hit liquor stores shelves in Colorado, Iowa, and Arizona by early March, and Northern Texas by late March. Apricot Provincial is a sessionable Belgian-Style sour ale, at 4.2% ABV. It was brewed utilizing a unique souring technique using lactobacillus in the […]
Season 3, Episode 5 – This week, we’re drinking ten different beers form Sierra Nevada Brewing Co. This week, it’s all about Sierra Nevada Brewing Co.. For over 30 years, they’ve been innovators in the craft beer movement in America, producing some the most ubiquitous beers on the market. We have ten different beers on […]
(Larkspur,CA) – What does a Red Fire Monkey drink? We’ll find out on February 8th when Marin Brewing Company welcomes in the Chinese New Year, the year of the Red Fire Monkey. To mark the week-long occasion, we’ll be tapping our E.S. Chi Herbal Ale. The perfect beer for a celebrating more than 4700 years […]
(ESCONDIDO, CA) – This week Stone Brewing is releasing a bold and rich stout brewed with an abundant dose of whole espresso-roast coffee beans from San Diego-based roaster Ryan Bros. Coffee. A limited seasonal release, Stone Americano Stout is a modern-day throwback making its debut this week in 12-ounce six-packs at retailers and on draft […]
(Middlebury,VT) – We’re stoked to announce the release of SteamPipe, our brand new year-round offering. We burned the rulebooks with this creation and when the smoke cleared we were left with a counter-culture interpretation of a traditional California Common Lager. True to our brewers’ free-spirited ways, this warm fermented lager features a big dose of […]
