A green partnership is underway as Greenhouse recently picked up the first load of spent yeast from Karl Strauss Brewing Company. Greenhouse is revolutionizing the home ethanol market with the world’s first home ethanol system, called a Microfueler, which converts beer waste (among other things) into clean e-fuel. Karl Strauss is donating several tons of […]
From Allagash Brewing – In October of 2004, we released the first beer in our series of Barrel Aged beers, Allagash Curieux. To make the Curieux (French for “curious”), we age our Tripel Ale in Jim Beam barrels for 8 weeks in our cellar. During the aging process in bourbon barrels, the beer is totally […]
As mentioned last week, The Lost Abbey will be hosting a Christmas in July Celebration/Fundraiser July 25. One of the biggest items of note is the anticipated release of Duck Duck Gooze. We talked with Tomme Arthur to find out more info about this beer. When did the Duck Duck Gooze project/creation start? The idea […]
Athens, GA – Terrapin Beer Co. has announced yet another expansion of its Athens Georgia brewing facility. On the heels of Terrapin’s Seven Year Anniversary the company has installed a total of eight new fermentation tanks. The tanks vary in size from 100 to 120 barrels and will double the overall fermentation capacity at Terrapin, […]
Atlanta, GA – Winners in the first annual United States Open Beer Championships the first competition to include professional and award-winning home brewers were announced this week. Ten breweries were recognized as the top 10 based on the number of medals earned. Deschutes Brewing of Bend, Oregon won 6 gold medals and was named Grand […]
BROTHER’S DAY: BREWS, BROS AND BEER-NEVOLENCE Widmer Brothers Brewing Raises Funds for Big Brothers Big Sisters in Celebration of Annual Holiday scheduled for August 11, 2009. Portland, OR – Thankfully most guys do not need a reason to savor a cold beer, but here’s a great one in case you do need it – a […]
BROTHER’S DAY: BREWS, BROS AND BEER-NEVOLENCE Widmer Brothers Brewing Raises Funds for Big Brothers Big Sisters in Celebration of Annual Holiday scheduled for August 11, 2009. Portland, OR – Thankfully most guys do not need a reason to savor a cold beer, but here’s a great one in case you do need it – a […]
Full Sail Brewing Celebrates 10 Years of Employee Ownership With The Release of Session Black Premium Dark Lager It’s Short, Dark and Drinkable Hood River, Oregon – Full Sail Brewing has a lot of things to celebrate this July. Our nation’s independence, Oregon Craft Beer Month, and, most significantly for us, celebrating our own independence. […]
More Excitement from Tom Nickel of O’Briens Pub in San Diego, as well as the co-promoter of Pizza Port Real Ale Fest in Carlsbad, CA. There is always a lot going on in June on the beer calendar. This weekend is both the San Diego Real Ale at Pizza Port Carlsbad on Friday and Saturday […]
From Kona Brewing: Longboard Island Lager is a smooth refreshing lager fermented and aged for five weeks at cold temperatures to yield its exceptionally smooth flavor. A delicate, slightly spicy hop aroma complements the malty body of this beer. Kona Brewing – Longboard Island Lager – 12 oz. bottle poured into a pint glass. 5.0% […]
From Rene Greff of Arbor Brewing Company, Ann Arbor, MI. Ah, the lazy days of summer. We have a light schedule for June which means more free time to hang out in the beergarden at the Corner or on the patio at ABC. NEWS Guess who’s moving out of the stone ages? You can now […]
May 22-24, 2009 Kohler, Wisconsin Join us in the Village of Kohler for a weekend of good food and great beer! Don’t miss this inaugural event featuring breweries from across the country, demonstrations, tastings and entertainment. Here’s the festival events schedule:
It has been less than a month since Alaskan Brewing released their newest year-round bottled brew but Alaskan White is already making a big splash in Alaska and the western states. “We knew we had a really good beer on our hands with Alaskan White,” says Alaskan Sales Operations Manager Jon Blakley, “but we can […]
