Wynwood Brewing Celebrates SOFLA Beer Week With New Special Releases

Tap Room Hours are: Tuesday-Thursday: 2pm – 11pm, Friday: 2PM-12AM, Saturday: 12PM-12AM, Sunday: 12PM-10PM
The beers and schedule are as follows:
Sunday 19th: El Mojito (6.5%): This refreshing Pale Ale is a take on the classic Latin cocktail and has a good balance of tropical, citrus goodness from El Dorado hops, lime, and mint.
Tuesday 21st: Father Francisco (8.6%): This Belgian Strong Golden Ale is named after the first Jesuit Priest that landed in the mouth of the Miami River back in the 1500’s. This brew has a spicy & fruity aroma and flavor profile with a light malty balance.
Wednesday 22nd: Carmen Miranda (6.5%): Wynwood IPA treated with Mango and Passion Fruit.
Thursday 23rd: Cup of Jose (6.5%): Pop’s Porter treated with Panther Coffee’s East Coast Premium Espresso blend.
Friday 24th: Apple of My Eye-P-A (7.2%): This delicious Ale is reminiscent of your childhood cereal. We treated our “WIPA” with apples, cinnamon, and vanilla.
Saturday 25th: Hazelnut Jose (6.5%): This treatment on Pop’s Porter uses Panther Coffee’s East Coast Premium Espresso blend, but with added hazelnuts to the mix

