TAPS Fish House Brewmaster Dinner
Join us for an evening in sampling some of the best hand-crafted Artisan ales and lagers paired beautifully by TAPS Culinary Team.
Dine with us for this unique opportunity where you will find local Brewmaster’s coming together for an evening of creative cuisine paired with some of their best brews.
Wednesday, July 21, 2010 – 6:30pm
Taps Fish House & Brewery Brea
Amuse Bouche
Carlsbad Aqua Farms Abalone Tataki
Chilled curried Tom Yum Broth
TAPS Helles
TAPS Fish House & Brewery
Brewmaster, Victor Novak
First Course
Buffalo Tenderloin Carpaccio
Micro sprouted salad, Thai basil, roasted peanuts & spicy Ginger lime dressing
Saison with Chamomile, Rose Hips & Jasmine
Tustin Brewing Co.
Brewmaster, Jonathan Porter
Second Course
Pan Roasted Sea Scallop
Basil braised summer squash, tempura pea sprouts, shave Bottarga
Belgian Golden Strong
The Bruery
Brewmaster, Patrick Rue
Third Course
Grilled House-Made Wild Boar Sausage
Sauteed Gai Lan, roasted Shishito peppers, & bean cake
BMB Brown Ale
Black Market Brewing Co.
Brewmaster, Andrew Marshall
Dessert Course
Godiva Chocolate Pate
Hazelnut Toffee, whipped cream & vanilla sorbet
Coffee Stout
Rock Bottom Brewery, Long Beach
Brewmaster, Hayley Meagher
$60.00 Per Person
(Not Inclusive of tax or service)
For Reservations, please contact TAPS Front Desk 714.257.0101 begin_of_the_skype_highlighting 714.257.0101 end_of_the_skype_highlighting begin_of_the_skype_highlighting 714.257.0101 end_of_the_skype_highlighting begin_of_the_skype_highlighting 714.257.0101 end_of_the_skype_highlighting begin_of_the_skype_highlighting 714.257.0101 end_of_the_skype_highlighting begin_of_the_skype_highlighting 714.257.0101 end_of_the_skype_highlighting begin_of_the_skype_highlighting 714.257.0101 end_of_the_skype_highlighting begin_of_the_skype_highlighting 714.257.0101 end_of_the_skype_highlighting
Cost: $60
http://www.tapsfishhouse.com/brea
