Shmaltz Brewing & Mission Beach Cafe Beer Pairing Dinner

Join Mission Beach Cafe, Shmaltz Brewing Company, and BeerandNosh.com for another unforgettable beer dinner as we celebrate American Craft Beer Week and launch the 2nd incarnation of HE’BREW REJEWVENATOR!

Mission Beach Cafe is a true San Francisco neighborhood eatery. Run by possibly the youngest head chef in the city, Thomas Martinez, 22, brings with him a “Seasonal Progressive” style of cooking as well as experience at some of San Francisco’s most highly acclaimed restaurants, including: Greens, Aziza, Roots, and Foreign Cinema. The meal will be complemented by one of pastry chef, Alan Carter’s delicious desserts.

Shmaltz Brewing Company, born in the heart of The Mission, has spent the last 12 years producing deliciously out-of-the-box concoctions that have swiftly gained popularity with the growth of the brand. This Mission Beach Cafe collaboration will feature:

• Coney Island Albino Python, the only domestically produced white lager, brewed with sweet orange peel, crushed fennel seed, and ginger.
• Coney Island Sword Swallower, a hoppy I.P.A. inspired lager.
• Coney Island Human Blockhead, a tough-as-nails American strong lager.
• HE’BREW Messiah Bold, a delicious nut brown ale.
• HE’BREW Bittersweet Lenny’s R.I.P.A, Shmalt’z most award-winning beer…a rye-based, double I.P.A.

AND THE LAUNCH OF

HE’BREW Rejewvenator, a half doppelbock, half Belgian-inspired dubbel, brewed with all natural date concentrate.

_____

PRE FIXE MENU (including beer) $60.00

Amuse Bouche (Mouth Amuser)
Crispy Prosciutto, Fried Garlic Blossom, Shaved Sweet Snap Peas, Balsamic Reduction
Served with a shot of Coney Island Sword Swallower

Cherrywood Smoked Beef Sausage with Caraway and Sweet Kimchi
Served with HE’BREW Bittersweet Lenny’s R.I.P.A.

Duo of Baby Octopus: Grilled Baby Octopus with Sword Swallower

Carbonated Kumquats & Baby Octopus Ceviche
Served with Coney Island Albino Python

Alan’s Beer Bread Flat Bread Topped with Cherries, Bariani Balsamic, Caramelized Pepper Bacon, Cowgirl Creamery Mt. Tam, and Wild Arugula
Served with Coney Island Human Blockhead

Hot Marinated Quail with Maltose Gastrique and Macerated Dates
Served with HE’BREW Rejewvenator

Dessert

TBD (but very delicious)
Served with HE’BREW Messiah Bold

Wednesday, May 13th 6:00pm
198 Guerrero St., San Francisco, 94103
TO MAKE YOUR RESERVATION, PLEASE CALL 415-861-0198 ext. 2