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  1. Aerin
    April 20, 2023 @ 9:16 pm

    No, the acid is not “mitigated” by anything, the salt is overwhelming, and whoever wrote this review obviously has never had “authentic key lime pie” (hint: the pie not made with limes, and especially not “black limes” — it’s made with key limes, which are another species entirely). My initial thought, after my first sip, was “Is this even beer?” I truly don’t understand why it is being so relentlessly hyped. Sadly, this will be the rare six-pack of which I have to pour five cans down the drain.


  2. Fernanda Alfonso
    May 31, 2019 @ 8:22 pm

    A beer you should mix with something. The acidity on it is extremely high.


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