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3 Comments

  1. Dana Zemack
    October 9, 2007 @ 3:19 pm

    Hi. Agreed on the stouts. In addition to the fruit lambics, Young’s Oatmeal stout is pretty incredible with a medium dark chocolate.

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  2. Mike
    October 7, 2007 @ 11:10 pm

    Had some Hop-15 with a Ghirardelli dark chocolate, with citrus and caramel bits, holy schnikey this is sooo good.

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  3. kraq
    September 30, 2007 @ 11:56 am

    And how!

    1 Part Young’s Double Chocolate Stout and 1 part Framboise (raspberry) Lambic is where it’s at! Even a non-beer drinker can’t say no to that!

    Use more stout and less lambic if the raspberry flavor is too distracting for you.

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