You are warmly invited to join us for a night of San Diego-style craft beer and gastro-inspired cuisine as Yiga Miyashiro (head brewer of Pizza Port Ocean Beach) and Maui Brewing Co. melds award-winning Pizza Port beers and broke da mouth grindz. Chee-hoo!
Call the MBC Brewpub @ 808.669.3474 to reserve your spot today!
Pizza Port Beer Pairing Menu… Maui Brewing Co. Brewpub 11.16.12
(*menu subject to changes day of event.)
Scotch Eggs – Local eggs, house-made sausage, malt-spiced panko, cajun-fried pickles, chipotle aioli
…Kung Foo Elvis Strong Pale Ale / ABV: 6.5
Ana’s Ceviche – Fresh-caught fish, island-grown onion, cucumber, radishes, and tomatoes
…Get Wet Fresh Hop IPA / ABV: 7.6
Pele’s Delight – Maui Cattle Co. beef, jalapenos, bleu cheese lava
…Man-Baby Double IPA / ABV: 9.7
Mexi-kin Duck Tacos – Peking duck, mole sauce, green onion, tortilla
…Skidmark Brown Ale / ABV: 4.0
Braised Pork Belly Musubi – Pork Belly, white rice, wasabi aioli
…Sharkbite Red Ale / ABV: 6.2
Ice Cream Sandwich – House-made CoCoNut Rum Toddy PorTer ice cream, macnut cookie wafer
…Ernest’s Silky Smoove / ABV: 5.5