Indian Summer Bottle Launch Party at Emeril’s Gulf Coast Fish House!

With 2009 upon us, Mississippi’s Brewery is excited to announce the official release of our Indian Summer Spiced Wheat Ale in bottles! Indian Summer now joins Southern Pecan, the Original Pecan Nut Brown Ale as Lazy Magnolia’s second bottled brand.

To kickoff the official release of Indian Summer bottles, Lazy Magnolia is teaming up with the great folks at Emeril’s Gulf Coast Fish House to offer a special evening in celebration of this historic event. Tickets to this special event will be limited, so be sure to act fast.

$30 Per Person (includes tax and gratuity)

The beer will be unveiled at a reception hosted by Emeril’s Gulf Coast Fish House on Thursday, January 22, from 6-9pm.

Chef Steve D’Angelo has crafted a menu of Fish House specialties for guests to enjoy while being among the first to try Lazy Magnolia’s Indian Summer.

Featured Fish House Menu
Emeril’s Barbeque Shrimp
Buffalo Chicken Lollipops
Smoked Redfish Sausage
B.B.Q. Beef Sliders
Garlic-Butter Grilled Mississippi Oysters on the Half Shell
Fried Artichoke Hearts with Honey-Dijon Dipping Sauce
Emeril’s Pastrami Cured Salmon with Chive Crema
Grilled House Cured Andouille Sausage with Emeril’s Worcestershire
Grilled Vegetable Skewers with Herbed Balsamic Vinaigrette

On behalf of the Lazy Magnolia team, we appreciate all of your continued support. As always, please feel free to contact us at your convenience if there is anything we can do for you.

Cheers Y’all,

The Lazy Magnolia Family
Kiln, Mississippi, USA
www.lazymagnolia.com