Sun King To Release Oktoberfest In Cans
Oktoberfest will be tapped on Thurs., Sept. 1 and the tapping will be accompanied by live music from Alpine Express and food from King David’s Dogs. The tapping ends at 9 p.m. but the party will extend well into Sept. as Oktoberfest is the first seasonal beer to be canned by Sun King Brewing Co. During the second week of Sept., cases will be delivered to select Indianapolis-area liquor stores as well as the coolers in Sun King’s Tasting Room. Sun King will publicize these locations via the company’s official Facebook and Twitter profiles.
Sun King’s Oktoberfest has a clean malty start with a slightly spicy hop note and a crisp, dry finish. If you would like to speak with us about this tapping or any other issues pertaining to Sun King, craft beer, or Indiana’s growing brewing industry, please contact Neal Taflinger at (317) 602-3702 or [email protected]
WHO: Sun King Brewing Co.
WHAT: Oktoberfest Tapping
WHEN: 6 to 9 p.m., Thurs., Sept. 1
WHERE: Sun King Brewery, 135 N. College Ave., (317) 602-3702, http://www.sunkingbrewing.com.
COST: Free to adults of legal drinking age.###
About Sun King Brewing Co.: Founded in 2009 by two award-winning commercial brewers, a mechanical engineer, and a veteran of the food distribution business, Sun King Brewing Co. won Indianapolis’ heart in 2010 with its lineup of stellar house beers (Sun Light Cream Ale, Wee Mac Scottish Ale, Bitter Druid ESB, and Osiris Pale Ale) and artfully crafted seasonal and specialty Lagers, Pilsners, Porters, Stouts, American IPAs, Belgian Wits, American Wheat beers. Less than two years after rolling the first full keg out the door, Sun King has grown into the third-largest beer brewer in the state of Indiana. The company’s commitment to handcrafted seasonal and specialty beers has been rewarded with multiple medals at the Indiana Brewers Cup, Great American Beer Festival®, and World Beer Cup® competitions.