Forest & Main Brewing Releases Marius Bottles Saturday

(Ambler,PA) – This Saturday, February 1st, we will be releasing this year’s Marius. Two versions of this terroir-driven saison will be available when our doors open at 4pm. Marius begins life as a light farmhouse ale, then ages in our wine barrels for six months with local peaches or plums. Both beers will be available in 375 ml bottles, for $12 per bottle.  Our 2014 Marius has been aged in oak barrels with peaches from Indian Orchards in Media, and plums from Frecon Farms in Boyertown.