Flossmoor Station Brewing 2017 Wooden Hell Release Details
(Chicago, IL) – After more than 10 years, Flossmoor Station Brewing Company is re-releasing its infamous Wooden Hell! For those not lucky enough to try the original, this 9.1% ABV barleywine has been aging in Woodford Reserve Bourbon barrels for nearly a year. If that’s not enough, it was brewed in collaboration with former Flossmoor Brewer and Wooden Hell founder Matt Van Wyk.
The Wooden Hell tapping and bottle release will happen at Pre-Dark Lord Day on Friday, May 12 beginning at 4 p.m. However, if you want to skip the lines, the Station is having a limited pre-sale. Each bottle costs $20, and 4 bottles must be purchased to participate in the pre-sale. The bottles must be picked up at Pre-Dark Lord Day. Must be 21 or over and present valid I.D. with receipt when picking up bottles.
Pre-Sale Information
Mug Club Members: Saturday, April 29 at 10 a.m. – 11:59 p.m. (Link to be emailed out)
Public: Sunday, April 30 at 10 a.m. – Monday, May 1 at 11:59 p.m.
CLICK HERE FOR THE WOODEN HELL ONLINE E-COMMERCE PAGE
READ: 10 Reasons Why Brewers and Drinkers Hate On Hazy IPA
Mike Dornseif
April 26, 2017 @ 3:44 pm
You neglected to mention Flossmoor Station’s current head brewer Ryan Czaja who played a big role in this as well! You should update your post. Credit where credit is due!
Dan
April 26, 2017 @ 3:45 pm
This was written BY THE BREWERY.