New Brew Thursday : Vern’s Cellar : with Matt Vandenberghe of Brouwer’s Cafe

Last year during our visit to Seattle for the Ninth Annual Hard Liver festival we visited one of the most beautiful cellars in the world, but never got a chance to release the show. Since we are headed back up to Seattle for the Tenth Annual Hard Liver Barleywine festival, we decided to finally invite you into this epic cellar .

Matt Vandenberghe – AKA Vern – owner of the world renowned Brouwer’s Cafe, and Bottleworks in Seattle, joins us in his private cellar for three amazing beers that have been beautifully aged ..

We start off with a 2003 Old Wooly barleywine from Big Time Brewing Company, followed by a 1998 Thor’s Hammer, a barleywine from Hagar’s Brewing Co in Vancouver BC. Last, and certainly not least, we enjoy a 1997 Batch 26 Hair of the Dog Adam.

If you are in the Seattle area this weekend, or can get yourself up there, make it a point to get over to Brouwer’s Cafe this weekend ( March 3-5 ) to sample more then 60 barleywines and enjoy some amazing food and great people!

See more of Vern’s Cellar here : http://www.flickr.com/photos/newbrewthursday/sets/72157626269195742/

Get more information on the Hard Liver festival here : http://www.hardliver.com/

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