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2 Comments

  1. Rip
    June 3, 2010 @ 6:24 am

    Great interview! The Bruery is popping up more and more in the Boston area, which is great to see for such a small operation with clearly unique offerings. I think once a customer ponies up the cash for their first bottle they’ll never question the price again (Especially if they tuck into their 2 Turtle Doves, sublime).

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  2. Evan
    May 20, 2010 @ 12:27 pm

    Where the hell is the audio version? You know I can’t read.

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