Wilmington, DE – Popular food-and-beer destination Iron Hill Brewery & Restaurant, with eight locations in the Mid-Atlantic region, recently launched a special Gluten-Free Menu to meet the needs of their gluten-intolerant fans.

Diners unable to consume gluten, commonly found in grains such as wheat, rye, barley and oats, often have trouble finding appropriate dishes when dining out at restaurants and this new menu is Iron Hill’s way of welcoming them to their table. The gluten-free menu is available in addition to the regular lunch and dinner menus.

“We believe it’s critical to offer our guests a wide assortment of delicious food options, regardless of any dietary restrictions that they may have,” says Iron Hill Director of Culinary Training David Anderson, who created the special menu. “Our gluten-free menu is an important step towards providing all of our guests, even those whose diets are limited, with a way to enjoy a great meal with us. We took several Iron Hill favorites and recreated them to make them accessible to this audience.”

Available during both lunch and dinner hours at all eight Iron Hill locations, the new gluten-free menu includes over 40 modified dishes, such as: Brabant Mussels with white wine, leeks, garlic, parsley, lemon and cream; Voodoo Shrimp with honey barbecue sauce, white rice, sour cream and green onion; Fiery Baked Chipotle Wings, served with blue cheese dressing and vegetable sticks; Grilled Salmon with baby arugula, imported olives, red onion, grape tomatoes, mushrooms, roasted red peppers, feta and balsamic vinaigrette; and Char-Grilled Angus Sirloin with grilled fingerling potatoes, asparagus, sun-dried tomato-portobella mushroom relish (see photo below).

Since 1996, Iron Hill Brewery & Restaurant has consistently been recognized for its outstanding beers and cuisine, accruing over 100 “Best of” awards from regional magazines. Iron Hill Brewery & Restaurant has eight locations in the Mid-Atlantic region: Wilmington, DE; Newark, DE; West Chester, PA; Lancaster, PA; Media, PA; Phoenixville, PA; North Wales, PA and Maple Shade, NJ. For more information about Iron Hill and their new gluten-free menu, or to make a reservation at any of their locations, please visit www.ironhillbrewery.com.

Click Here to check out their entire gluten free menu (PDF)

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